One of the most famous festivals that reflects the culture and spirits of Phuket is the Vegetarian Festival. It is a yearly festival that local people actively participate in. Kan Eang’s dedicated chefs created a Vegetarian Festival special menu to celebrate and honor the festival, showcasing the vibrant culinary techniques and cultural heritages of Phuket. Are you ready to enjoy and celebrate the festival most deliciously?
Vegetable Tom Yum Mushroom Soup
This is a dish for people who love the original Tom Yum flavors that are both meat-free and delicious. The taste is light but bursting with flavor, and the citrusy tartness is balanced by natural sweetness. As it is Tom Yum mushroom soup, you can expect super spicy flavors filled with premium-grade mushrooms. You will also notice the tempting fragrance that is the result of aromatic spices and herbs. This is a dish that goes well with every dish and is delicious to eat with steamed rice too.

Deep Fried Corn
Another outstanding dish that is perfect for any occasion is deep-fried corn; you can eat it as an appetizer or as a snack and also match it with another dish to enjoy a delicious lunch or dinner during the Vegetarian Festival. This dish will be delightful for both adults and children. The crunchy texture is a highlight of the dish that supports the natural sweetness of the corn itself. When you bite into the crispy texture of the outside, you know there is a soft texture underneath that is bursting with spicy flavors. When you dip it into the Kan Eang’s homemade sauces, you will taste the complete satisfaction of the deep-fried corn.

Stir-fried Tofu with Holy Basil
It is a dish that will make you wonder with its appealing aroma even before the dish arrives at your table. The aroma of the Basil herb is distinctive and tempting which will leave you craving for more. The dish is so delicious that you might even forget that it is vegetarian. One bite of tofu slices is enough to enjoy the overall taste as tofu absorbs the savory and tasty ingredients in the dish. Pour its curry paste over the steamed rice and eat one spoon with a tofu and it is sure that you will never forget the taste.

Vegetarian Papaya Salad
For anyone who is craving the sweet, sour, and spicy elements in the dish, Kan Eang offers a vegetarian papaya salad too. It doesn’t have to be introduced much if you are already familiar with Thai papaya salad. If not, the balanced flavors of sweet, sour, and spiciness make this dish unique and famous among locals and travelers. It is a must-try dish that will boost your appetite. It can stand alone or be paired with other dishes or a bowl of steamed rice.

Green Curry with Crispy Tofu
The crispy texture of the Tofu contrasts with the savory green curry, making it a delicious addition to any meal. The key to the overall taste of the curry is the creamy texture and rich flavors of the curry that enhance the crispy tofu flavor. You can enjoy the harmony of creaminess and softness of the curry. The spiciness of the chili reduces not to be over creamy, making the dish that is both satisfying and appetizing. So, don’t forget to try the green curry with crispy tofu if you want to experience the real wonders of what a vegetable dish can offer.

Vegetarian Fried Rice
Vegetarian fried rice is another outstanding dish that you should try at Kan Eang at Pier. It is topped with cashew nuts, improving the overall flavors with mild creaminess and richness. It is one of the dishes that is filled with full of fragrances, leaving you full and satisfied after just one spoon. You can pair it with other vegetarian soups to get the most satisfying experience of enjoying the vegetarian festival at Kan Eang.

Since Kan Eang has long-established restaurants, its stories and histories are counted as Phuket’s heritage. The restaurant commits to giving back and supporting the local activities and this Vegetarian Festival is one of the festivals that the restaurant celebrates. Every year, it produces a special vegetarian menu that is both flavorful and healthy with the help of the restaurant’s skillful and professional chefs.
These vegetarian dishes are proof that there is no limitation to preparing delicious dishes. They can be prepared using only vegetables and they will still be delicious. Visit the restaurant with your family and friends to celebrate the vegetarian festival with Kan Eang at Pier.